Do you want to support your local food system and eat fresh, in-season produce? 'Eat Seasonably' is a special collaboration between Chefs for Impact, the NY based illustrator Pauline Lévêque and local chefs and farmers. These seasonal local fruits and vegetables placemats are an easy to use resource for seasonality. Find out what’s available throughout the year in New York or one of its surrounding states*.
Easy-to-clean Soft Rubber placemats
Dimensions: L16 x W11.
Sold monthly or by Set of 12 placemats from January to December.
100% of the proceeds from each purchase goes directly to the non-profit organization. By purchasing this product you are contributing in spreading awareness to sustainable gastronomy.
* The harvesting periods are approximate due to varying weather conditions. Some produce is available from cold storage and/or grown indoors or in greenhouses during colder seasons. Call your local farmers for exact dates, harvest, and availability.